The South Tyrolean people of the Dolomites love canederli – bread dumplings, delicious when filled with tangy cheese and smoky speck
These cup-shaped pancakes are an obsession in Sri Lanka and the no-menu street cafes of Colombo do it best
It’s the world’s biggest food park with over a kilometre of shops, big brands, even farm animals. But is Eataly World a betrayal of Italian gastronomy?
It’s time for the Romans and Vikings to make way for a new insurgency in the North Yorkshire jewel: a sparky, creative scene fuelled by innovative music, food and drink outlets
Want to avoid a shock lunch bill in Venice? Follow our guide to great value, traditional trattorie and bars close to the city’s biggest tourist draws
Taking in everything from the ‘largest sandwich ever seen’ to scorpion tacos, here are a few highlights from Mexico
Anticuchos go back to the Inca empire but celebrity chefs such as Gastón Acurio are giving the sliced beef heart snack a modern twist