10 of the best places to eat in Marrakech, Morocco

Food from these colourful markets, street-food stalls and cafes is not only delicious, it’s often cheap, too – and a great way to explore this bustling city

Bilbao baggings: the ultimate picnic road trip

It’s no surprise that a region with so many Michelin-starred restaurants is also home to world-class food producers. Time to fill up the picnic basket for a Basque country food odyssey

The world on a plate: the diverse kitchens of Queens, New York

A food tour of New York’s most multicultural borough revels in Latin American and Asian cuisine, but also highlights how gentrification threatens to end this riot of flavours

A taste of Greece: the new culinary scene on Tinos island

From beekeepers to winemakers, locals and newcomers are creating a foodie paradise on Tinos in the Cyclades – and turning old buildings into stylish places to stay, too.

Julian Worker has written a number of travel books including

Travels through History : France

Travels through History – The Balkans: Journeys in the former Yugoslavia

Travels through History – Northern Ireland and Scotland

10 of the best insider’s tips to Amsterdam

With tickets for Eurostar’s direct service to Amsterdam on sale from 20 February, we pick some of the city’s best restaurants, parks and cultural attractions away from the tourist centre

Get stuffed in Mauritius … on dholl puri, the perfect savoury pancake

Grab a seat at Dewa & Sons – purveyor of Mauritius’s favourite street food snack – and prepare to get messy.

Julian Worker has written a number of travel books including

Travels through History : France

Travels through History – The Balkans: Journeys in the former Yugoslavia

Travels through History – Northern Ireland and Scotland