Bilbao baggings: the ultimate picnic road trip

It’s no surprise that a region with so many Michelin-starred restaurants is also home to world-class food producers. Time to fill up the picnic basket for a Basque country food odyssey

A local’s guide to Copenhagen: 10 top tips

The best way to get a handle on the Danish capital’s alluring mix of old and modern design, and its eclectic range of bars and restaurants, is on two wheels

The world on a plate: the diverse kitchens of Queens, New York

A food tour of New York’s most multicultural borough revels in Latin American and Asian cuisine, but also highlights how gentrification threatens to end this riot of flavours

A local’s guide to Brussels: 10 top tips

The Belgian capital isn’t all boring Eurocrats: a cast of creative types are busy doing their arty things – often with humour and a social conscience

The best of Lisbon’s new restaurants

The Portuguese capital’s food scene is one of the most exciting in Europe right now, offering a mix of innovative and traditional cuisine at restaurants overseen by acclaimed chefs