Food lovers know it well, but in 2016 San Sebastian will be showing off its artistic side with more than 400 projects planned to mark its year as one of Europe’s Capitals of Culture.
Donostia: in the limelight
Posted byJulian WorkerPosted infood, foodie, foodies, spain, TravelTags:basque country, culture, donostia, Europe, european city of culture, food, san sebastian, travel
Published by Julian Worker
I was born in Leicester. I attended school in Yorkshire and University in Liverpool. I have been to 93 countries and territories including The Balkans and Armenia in 2015, France and Slovakia in 2016, and some of the Greek Islands in 2017. My sense of humour is distilled from The Goons, Monty Python, Fawlty Towers, and Midsomer Murders. I love being creative in my writing and I love writing about travelling. My next books are a travel book about Greece and a novel inspired by Brexit. View more posts
