Macaws, jaguars, tapirs and woolly monkeys are just a few of the critically endangered species being reintroduced as part of Latin America’s rewilding drive
Subtle and soothing: an obsession with Thai massaman curry – plus the recipe
A literary interview over dinner in Bangkok led to the mild, Muslim-influenced dish becoming a fixture in our writer’s London kitchen
The Danish New Year’s Eve dish that links my ancestors and me – plus the recipe
Chef Trine Hahnemann on cod with mustard sauce – and the memories of visits to family in Ærøskøbing it brings back
The chateau’s shut: will a yurt do? Staycations keep millions at home
Domestic UK holidays are booked solid – but uncertainty over lockdowns has hit foreign travel
It symbolises the end of the year and the new one beginning
Alecsandra Raluca Drăgoi documenting traditional Romanian folk festivals
Why Provence’s pompe à l’huile means Christmas
A wonderful bread that used to be made by dumping flour into the olive mill to soak up the oil is a vital part of Christmas in rural south-east France
Favourite Christmas’s
From meditation in Japan to romance in snowy New York,
Review of 2020: travel quiz
Technology has brought us armchair travel as well as news and entertainment. See how much you remember from 2020
How 2020 became the year of the walker
As the year wore on, walking came to represent life, liberty and health, both physical and mental
Review of 2020: travel quiz
Technology has brought us armchair travel as well as news and entertainment. See how much you remember from 2020